How To Make Earthquake Cake ?
very tasty and easy to prepare. We had a company and that was the dessert we had and everyone commented it was amazing.
German Chocolate Cake Mix: 1 box (Do not prepare as shown on the box, prepare as shown below)
Oil: 1/3 cup
Water: 1 1/3 cup
Coconut: 2/3 cup (grated)
Chocolate chips: 2/3 cup
Pecans: 1/2 cup (chopped)
Unsalted butter: 1/2 cup, 1 stick
Cream cheese: 8 ounces
Powdered sugar: 1 pound (3 and 3/4 cups)
set the oven temperature to 350 degrees Fahrenheit, then lightly spray a 9 ”x 13” saucepan with nonstick cooking spray.
sprinkle coconut, chocolate chips, and walnuts on the bottom of the skillet.
Using a spoon or a hand mixer on low heat, mix the German chocolate cake mixture with oil, eggs and water.
The cake batter should be poured over the coconut / chocolate / pecan layer.
Choose a saucepan and melt the butter and cheese.
Now, well, beat 1 pound of powdered sugar using a spoon or hand mixer over low he